RECIPE

Profile Peppermint Hot Chocolate

February 29, 2016 - , , ,

Click Here for Downloadable Version of this Recipe

Number of Servings: 1
Serving Size: 1 Cup

Ingredients:

  • 1 package of Profile hot chocolate 15g
  • 1/2 T of Torani sugar-free Peppermint syrup = 1 pump or 1/2 tsp of peppermint extract
  • Mini Candy Cane

Tip: If you eat the mini candy cane you will add 13.5 calories to your drink.

Directions:

  1. Mix hot chocolate according to package directions; add the peppermint extract of your choice. Stir with a mini candy cane and enjoy!

Profile Exchange: 

Photo courtesy of: One Creative Mommy

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